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Pre-Seasoned Carbon Steel Pow Wok Red Elm Traditional Hand Hammered Stir-Fry
$ 42.4
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Description
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Pre-Seasoned Carbon Steel Pow Wok Red Elm Traditional Hand Hammered Stir-Fry
Product Description
Pre-seasoned ---All carbon steel woks must be seasoned before use, but this wok has been completed by artisans, save you time and trouble .
Perfect details ---1.8 mm thick pot wall,hand-welded one-piece handle, joint reinforcement, will not fall off.Imported red eucalyptus handle, comfortable and durable。 round bottom, so it is not suitable for working on induction cooker
No coating ---No chemical coating, less smoke and easier cleaning than other iron pans
Physical characteristics ---Traditional Chinese wok, cold forging and hammer hand, make the original iron plate more dense, physical non-stick
Maintenance of wok and after-sales policy ---After each use(can't be cleaned with steel balls), remember to dry the water droplets with cotton cloth or dry it with a small fire to improve the service life and no rust, healthier.
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As our valued customer, we will do our best to make sure the product you receive arrives to you on time and as expected. If you are not satisfied with your purchase, please contact us within 30 days of receiving your order to process a return.
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